Chicken Breast, Teriyaki Seasoning [sugar, Soy Sauce Powder {(soybeans, Wheat, Salt), Maltodextrin, Salt}, Soy Protein Isolate, Molasses Solids, Dehydrated Garlic, Maltodextrin, Caramel Color, Modified Corn Starch, Jalapeno Pepper Powder, Lemon Juice Solids, Salt, Xanthan Gum, Spice, Flavor], Water, Contains 2% Or Less Of Sugar, Salt, Garlic Powder.

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Cooking Instructions: Thaw before cooking. Easy Peel Packaging: Separate film at corner and peel back to open. Cook to minimum internal temperature of 165 degrees F (74 degrees C). For best results, follow the directions below. BBQ - Cook on medium heat for 11 to 13 minutes. Turn once or twice. Frying Pan - Cook on medium heat in non-stick pan for 13 to 15 minutes. Turn occasionally. Oven - Cook on foil-lined baking sheet, sprayed with cooking spray. Preheat oven to 425 degrees F (220 degrees C). Cook for 21 to 25 minutes. Turn once or twice. Clamshell Electric Grill - Cook on a preheated grill set at medium for 7 to 9 minutes. Turn once or twice. Appliances vary; these are guidelines only.

Keep frozen.