Collagen protein oats with grass-fed collagen + superfood seeds. Per 40 g Serving: 7 g protein; 2 g added sugar; plus collagen. Certified Gluten-free. Certified Organic by ISDA. Created to help you thrive on your wellness journey. - Elizabeth. We believe that food can heal. When you eat better, yo feel better. That's why we use superfoods with vibrant flavors and rich textures to create foods you will obsess over. We've elevated oatmeal. Our Collagen Protein Oats are made with grass-fed bovine collagen for a protein boost, along with ancient grains and superfood seeds for a uniquely satisfying texture and delicious taste. Made with organic quinoa, amaranth + chia. Created in 2009 by Elizabeth Stein, certified holistic nutrition counselor. Our Purely Guarantee: Don't love it? Send us an email at support(at)purelyelizabeth.com. www.purelyelizabeth.com. Instagram: Purely_Elizabeth. Facebook. Twitter: /purelyelizabeth. Certified B Corporation.

Organic Gluten-free Oats, Walnuts, Freeze-dried Blueberries, Grass-fed Collagen, Organic Coconut Sugar, Organic Quinoa Flakes Organic Chia Seeds, Organic Amaranth Puffs, Salt, Organic Cinnamon

Microwave: Combine 1/2 cup of water or milk and 1/3 cup of oatmeal in a microwave-safe bowl. Microwave for 60-75 seconds (times may vary). Stove top: Bring 1/2 cup of water or milk to a boil in a small saucepan. Stir in 1/3 cup of oatmeal and reduce heat to low. Cook for 1-2 minutes. Overnight oats: combine 1/3 cup of oatmeal with 1/2 cup of milk. Let sit for 15 minutes (or overnight) in the fridge to allow oats to thicken. Purely tip: adjust water or milk for desired consistency.

Best enjoyed with a drizzle of nut butter! Try it with fresh fruit + purely Elizabeth granola!