Roasted red peppers, walnuts, onions, pomegranate, molasses, olive oil, garlic, and spices (cayenne, aleppo pepper, cumin). Gluten free. Vegan. Tasty, enjoyable, lighthearted. Specialty Mediterranean fare. Muhammara, a name that means to redden or make red, is a red pepper dip with a burst of flavor and a hint of heat. Red peppers are roasted on an open flame, and blended with a mixture of raw garlic, onion, walnut, and olive oil. walnuts help give this dip its consistency, and a nutty flavor. The Cayenne and Aleppo pepper give it some heat, and cumin gives it a rich depth of flavor. This can be used as a dip, and as a sauce base to marinade and cook with white meat. laziz-foods.com. Instagram. (at)lazizfoods. laziz-foods.com for ideas and recipes. Please recycle. Proudly made in Utah.

Roasted Peppers, Water, Salt, Walnuts, Onion, Olive Oil, Extra Virgin, Pomegranate Molasses, Garlic, Cumin, Salt, Pepper, Aleppo, Distilled Vinegar, Cayenne Pepper.

Keep refrigerated.