Since 1949. Sonora Turkey Ranch California. Thoughtfully raised (Thoughtfully raised with plenty of fresh air and space to roam, the turkeys are given individual care and a wholesome diet). 100% vegetarian fed (Thoughtfully raised with plenty of fresh air and space to roam, the turkeys are given individual care and a wholesome diet). Raised without antibiotics (Thoughtfully raised with plenty of fresh air and space to roam, the turkeys are given individual care and a wholesome diet). No gluten, carrageenan, or msg. Low sodium. Inspected by wholesomeness by US department agriculture. Non-GMO project verified (Turkey raised & fed a diet in compliance with the non-GMO project standard for avoidance of genetically engineered ingredients). nongmoproject.org. USDA organic. Every flavorful bite - comes to you from family farmers who have a passion for doing things right. The Diestel Family has partnered with farmers, ranchers and chefs who have generations of experience and are committed to helping people, animals and the environment thrive. Questions or comments: call 209-532-4950 or visit www.diestelturkey.com. Certified organic by Oregon Tilth.

Pure Organic Ground Skinless Turkey

Freezer to grill. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cooking Instructions: Skillet: Cook frozen turkey burgers in a single layer in a nonstick or lightly oiled skillet over medium heat until well browned on each side. The burgers will cook for approximately 6 minutes per side and until the internal temperature registers the USDA recommended 165 degrees F. Grill: Place frozen turkey burgers on a pre-heated grill that is sprayed with oil. Grill burgers for approximately 6 minutes per side and until the internal temperature registers the USDA recommended 165 degrees F. The burgers should be nicely browned on each side. Oven: Place frozen turkey burgers in a single layer on a cookie sheet that is lined with parchment paper and place in 375 degrees F oven. The burgers will cook for approximately 6 minutes per side and until the internal temperature registers the USDA recommended 165 degrees F. Toppings: caramelized onions; sauteed mushrooms; bacon & blue cheese; sliced tomato; red onion; guacamole; pesto & provolone.